3.5 ounces

Rich, chewy brown butter cookie loaded with chocolate chips and made with gluten-free flour.

Please note: Our kitchen is not certified gluten-free and may handle products containing gluten.

Experience the perfect fusion of flavors with our Nutella Stuffed Chocolate Chip Cookie. The heart of the cookie hides a generous amount of velvety Nutella, which oozes out with every bite.

3.5 ounces before stuffing

This soft, buttery Cinnamon Coffee Cake has a swirl of warm cinnamon sugar, a topping of generous, crumbly streusel, and a thick vanilla glaze.

Brown Butter Chocolate Chip Cookie

Our Brown Butter Chocolate Chip Cookie is the real deal. Made with rich, nutty brown butter and loaded with gooey chocolate chips, it’s got that perfect mix of chewy and crispy. One bite, and you’ll get why it’s a favorite.

3.5 ounces each

This soft, chewy, Stuffed Peanut Butter cookie is loaded with a Reese’s Peanut Butter Cup hidden inside and Reese's pieces on top!

3.5 ounces before toppings and stuffing

Our Cookie Monster is a customer favorite! Combining gooey chocolate chips, creamy white chocolate chips, crunchy Oreo pieces, and crispy Chips Ahoy bits. The vibrant blue cookie gives it the playful look of the famous loveable character.

3.5 ounces before toppings

The Toasted S’mores cookie features a golden, slightly crisp exterior with a gooey, toasted marshmallow, complemented by chunks of rich milk chocolate. The cookie is infused with graham cracker crumbs for that authentic s'mores taste. Each bite offers the perfect balance of sweet, warm, and slightly toasted flavors, making it a delightful dessert reminiscent of a cozy night around the fire.

3.5 ounces each before toppings

Our Banana Pudding cookie tastes just like banana pudding with vanilla wafers! If you like banana pudding, you will love this cookie!

3.5 ounces before toppings.

Our Vanilla Pound Cake is a family recipe that has been passed down through generations, and it’s still a favorite at every celebration. This classic Vanilla Pound Cake has a golden crust and a soft, buttery crumb that melts in your mouth. We usually serve it with berries and cream, but honestly, it’s just as good on its own. If you’ve never had fresh made pound cake, you need to try this.

2 pound loaf, serves 8-10, 1 inch slices

This one’s a favorite in our kitchen. It’s soft and velvety inside, with just the right amount of lemony brightness. We finish it with a sweet, tangy glaze that soaks in a little and gives it that glossy, citrusy kick on top. It’s the kind of loaf you’ll want to slice “just one more piece” of again and again.

2 pound loaf, serves 8-10, 1 inch slices

This Pumpkin Bread tastes like fall in every bite, but honestly, we love it all year long. Our family asks for this one more than any other, and once you try it, you’ll see why!

2 pound loaf, serves 8-10, 1 inch slices