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Pumpkin Cupcakes with Cream Cheese Frosting

$25.00

A tender pumpkin cake baked with cinnamon and finished with a smooth cream cheese frosting. Balanced in sweetness and spice, it’s a simple, comforting treat.

1 Dozen

A tender pumpkin cake baked with cinnamon and finished with a smooth cream cheese frosting. Balanced in sweetness and spice, it’s a simple, comforting treat.

1 Dozen

Ingredients: Pumpkin, Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola Oil, Cream Cheese (Pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Sugar, Eggs, Powdered Sugar (Sugar, Cornstarch), Cinnamon, Vanilla Extract, Salt, Baking Soda

This frosting contains real cream cheese, a perishable dairy product. To maintain freshness and ensure food safety, it must be stored at 41°F (5°C) or below.